DEVELOPMENT, PHYSICOCHEMICAL CHARACTERIZATION, AND QUALITY EVALUATION OF MORINGA OLEIFERA LEAF EXTRACT-FORTIFIED APPLE JUICE. Biosci. Insights. [Internet]. 2026 Oct. 5 [cited 2026 Nov. 13];3(3):213-22. Available from: https://www.biosciinsights.com/index.php/BI/article/view/213